Welcome to FIREWOOD2U – your “Ready to Burn” accredited firewood supplier of quality kiln dried firewood for delivery in ENGLAND and WALES.
A family run business since 2013 selling quality kiln dried hardwood logs, kindling, briquettes, smoking products and much more.
- Great selection of Hardwood logs
- Kiln Dried Kindling
- 100% Natural Briquettes
- BBQ / Firepit Smoking products
All of our suppliers are FSC and “Ready to Burn” registered and all wood is from sustainable forests, all their forests are heavily regulated and controlled by the individual countries governments, all timber is pest and disease free and most importantly it is certified by government officials. Being one of only a few local suppliers who are Woodsure Accredited and audited several times per year by Defra and the Forestry commission we guarantee that all of our firewood is ready to burn and has below 20% moisture. All our barrow bags come with skirt tops enabling us to deliver your logs during all weather conditions ensuring that your logs are as dry as they left our yard.
We don’t sell poor quality logs, we sell Premium Logs at affordable prices guaranteeing you the very best of burns.
To view our products please click on the menu above at top of page where you will be able to place your order and we will contact you within 24 hrs confirming which day we will deliver.
Please note: WE ONLY DELIVER TO ENGLAND & WALES
To view all of our current Special Offers, click HERE
Buy any 3 bags of Smoking chips and Get 1 Smoking Tray Free
BUY ANY 3 BAGS OF SMOKING CHIPS & GET ONE SMOKING TRAY FREE
JUST ADD YOUR CHOICE OF FLAVOURS IN COMMENT BOX
Price includes delivery
Our smoking shavings come from the barrels of the European, French, and American finest wine and spirits producers.
When emptying the barrels, the oak remains infused by the fragrance and flavour of the spirit.
The barrels are carefully selected and verified, later reworked into a unique smoking product that combines outstanding quality and unique flavour.
Soak the shavings in water for 30-60 min.
Remove the water and place the shavings in an aluminium tray or a special smoking box. If the tray does not have, make a few holes in its base so that the heat passes freely.
On charcoal barbecue – Once you have prepared hot coals, place the tray/box with the chips directly on the embers.
On a gas barbecue – If your barbecue has a smoking tank, place the tray inside, otherwise place it in a corner under the grill before lighting the barbecue. Conform to the instructions in the manual of your gas barbecue.
When the shavings start to smoke, place the desired food.
To optimize the cooking process, we recommend closing the lid of the barbecue.
Buy any 2 bags of Smoking chunks & Get One Free
BUY ANY 2 & GET ONE FREE
JUST ADD YOUR CHOICE OF FLAVOURS IN COMMENT BOX
Price includes delivery
Our smoking shavings come from the barrels of the European, French, and American finest wine and spirits producers.
When emptying the barrels, the oak remains infused by the fragrance and flavour of the spirit.
The barrels are carefully selected and verified, later reworked into a unique smoking product that combines outstanding quality and unique flavour.
Soak the shavings in water for 30-60 min.
Remove the water and place the shavings in an aluminium tray or a special smoking box. If the tray does not have, make a few holes in its base so that the heat passes freely.
On charcoal barbecue – Once you have prepared hot coals, place the tray/box with the chips directly on the embers.
On a gas barbecue – If your barbecue has a smoking tank, place the tray inside, otherwise place it in a corner under the grill before lighting the barbecue. Conform to the instructions in the manual of your gas barbecue.
When the shavings start to smoke, place the desired food.
To optimize the cooking process, we recommend closing the lid of the barbecue.
Buy any 2 bags of Smoking chips & Get One Free
BUY ANY 2 & GET ONE FREE
JUST ADD YOUR CHOICE OF FLAVOURS IN COMMENT BOX
Price includes delivery
Our smoking shavings come from the barrels of the European, French, and American finest wine and spirits producers.
When emptying the barrels, the oak remains infused by the fragrance and flavour of the spirit.
The barrels are carefully selected and verified, later reworked into a unique smoking product that combines outstanding quality and unique flavour.
Soak the shavings in water for 30-60 min.
Remove the water and place the shavings in an aluminium tray or a special smoking box. If the tray does not have, make a few holes in its base so that the heat passes freely.
On charcoal barbecue – Once you have prepared hot coals, place the tray/box with the chips directly on the embers.
On a gas barbecue – If your barbecue has a smoking tank, place the tray inside, otherwise place it in a corner under the grill before lighting the barbecue. Conform to the instructions in the manual of your gas barbecue.
When the shavings start to smoke, place the desired food.
To optimize the cooking process, we recommend closing the lid of the barbecue.
Foodie Power Blocks x 4 flavours 750g – NEW TO THE UK –
Price includes delivery
Foodie power blocks are compressed wood chips, made from oak barrels of different aging wines. Designed to provide exquisiteness to cooking in smokers, barbecues, grills, and ovens. Foodie Power Blocks intensifies the flavours and aromas of your food, creating surprising results for the palate.
The only smoking product that can be used for hot and cold smoking!
Which is the best smoking product?
Foodie of course!
– Foodie can be used for both: cold and hot smoking.
– Provides a long lasting smoke, about 2-3 hours.
– Degree of humidity always below than 10%.
– Quick and easy ignition.
– Clean, it doesn’t generate awful odours.
– They are free of bark.
Smoking Aluminium Tray x 3 Mixed flavours in a Box
Aluminium Tray 3 X 50g /
Price includes delivery
Aluminium tray is the easiest smoking product to use. You don’t need any other accessories! Take it everywhere and use it twice if you want to.
This pack includes 3 trays 1 x cognac 1 x whisky 1 x red wine and can be used on gas or traditional BBQ’s.
Its cooking capacity is for a 6 people meal. great for taking with you on camping, fishing trips as they are lightweight and small to pack.
Soak the chips for 30 minutes, drain and place onto BBQ SCAN THE QR CODE ON BOX FOR HOW TO USE VIDEO
Our chips come from the barrels of the European, French, and American finest wines and spirits producers.
When the barrels are empty, the oak remains infused by the fragrance and flavour of the wines.
The barrels are carefully selected and later transformed into a unique smoking product that combines outstanding quality and unique flavour.
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